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Legacy Food Group

Insights on Foodservice Acquisitions and Building Strategy

Our President & COO, John Miller, was recently on Titans of Foodservice’s podcast. John dives into the dynamics of the food service industry, discussing how he transitioned from banking into food distribution and the valuable lessons learned along the way. John and Nick of Titans of Foodservice discuss the significance of leveraging strong relationships, understanding geographical and customer segment fits in acquisitions and the importance of clean, detailed information during deal-making. John also offers practical advice for those looking to grow in their careers. To listen to the podcast, click HERE.

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Legacy Food Group Screenshot At . . Am

Celebrating One Year of Legacy Food Group

Friends,   As we celebrate our first anniversary at Legacy Food Group, we are proud to reflect on the growth and achievements of our expanding family of companies. Look at what we’ve accomplished—what started as a great idea has grown into a great new enterprise! In just one year, we’ve welcomed six outstanding companies into our family: Best Mexican Foods, Halsey Foodservice, Keck’s Food Service, M&V Provisions, and Thomsen Foodservice, Inc.  Additionally, D’Andrea Foods became part of the Thomsen Foodservice Division. These companies have entrusted their legacies to us at Legacy Food Group. We successfully merged Legacy Foodservice Alliance into

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